Food and drinks
- Great coffee
- Alcohol Served
- Beer available
- Wine available
- Light bites
- Lunch menu available
- Dessert available
01 / ABOUT THE PLACE
About this place
At NonoHito, the mazesoba stands out for its chewy noodles and homemade “name miso”. Reviewers mention a choice of classic and seasonal flavours, and some enjoy adding toppings to suit their taste. Miso carbonara-style mazesoba and spicy mazesoba also get a mention, offering different ways to enjoy the noodles. If it is your first visit, the original mazesoba, named after the restaurant, could be a good place to start.
One diner enjoyed soba topped generously with condiments, suggesting that mazesoba is not the only noodle option. Another review recalls the refreshing fruit notes of the grapefruit tea. Natural wine and craft beer can be paired with the restaurant’s homemade smoked foods and drinking snacks. It works for a filling lunch of mazesoba or a more leisurely meal with a drink.
There are also reports of a soft-serve dessert layered with granola and yoghurt during summer. If you have a sweet tooth, check whether it is being served seasonally and consider it as a treat after your meal.
